Sunday, 4 April 2010

Simple Sophistication



After a fun-filled week of intricate cakes designed by Elanor, a last-minute request for cake led Jen to create this tasty treat. It may not have an Easter theme but it was enjoyed by all at an Easter Sunday family lunch.

Cake and decoration both by Jen; carrot cake packed with juicy carrots (grated by Alasdair) and nutty pecans ; cream cheese frosting with extra pecan decoration and sprinkled with a generous helping of cinnamon.

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